Dabur Mritunjai Ras
Mrityunjai Ras Fever caused by varied aetiology and its sequelle such as indigestion, cold and cough.
Ingredients of Dabur Mrityunjai Ras
Shuddh Hingul, Shuddh Tankan, Shuddh Gandhak, Shuddh Vatsanabh, Kala Marich and Pippali.
Indications for use of Dabur Mrityunjai Ras
All types of fevers, Pneumonia, enteric fever, common cold and rheumatic fever.
Dose of Dabur Mrityunjai Ras
1 to 2 tablets (125 to 250 mg.) in the morning and evening with honey or as directed by the Physician.
Dietary Advise of Dabur Mrityunjai Ras :
Milk, Barley, Mausambi, Orange.
Oils, Chillies and Sour Substances.